Country Red Potatoes Recipe: Easy And Delicious

Country Red Potatoes Recipe: Easy And Delicious

Introduction

Red potatoes have a unique flavor and texture that makes them perfect for roasting, baking, and boiling. If you’re looking for a delicious side dish to serve with your main course, look no further than this country red potatoes recipe. This easy and delicious recipe will be a hit with your family and friends. The combination of the potatoes, butter, and herbs is sure to make your mouth water. Read on to find out how to make this tasty dish.

Ingredients

To make this country red potatoes recipe, you will need the following ingredients: 2 pounds of red potatoes, 1/4 cup of butter, 1 teaspoon of garlic powder, 1 teaspoon of oregano, 1/2 teaspoon of basil, 1/2 teaspoon of thyme, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper. Make sure to wash and scrub the potatoes before beginning.

Preparation

Once you have all the ingredients, it’s time to begin prepping the potatoes. Start by preheating the oven to 375 degrees. Next, cut the potatoes into cubes. Place the cubes into a large bowl and add the butter, garlic powder, oregano, basil, thyme, salt, and black pepper. Toss the potatoes until they are fully coated with the butter and seasoning.

Baking

Once the potatoes are ready, spread them out onto a baking sheet. Bake for 25 minutes or until the potatoes are crispy and golden brown. Once the potatoes are finished baking, let them cool for five minutes.

Serving

Finally, it’s time to serve the potatoes. Place the potatoes onto a plate and enjoy. This country red potatoes recipe is sure to be a hit with your family and friends. Serve it up with your favorite main course and they’ll be begging for more.

Variations

If you’re looking to switch up this recipe, there are plenty of options. For a different flavor, try adding 1/4 cup of olive oil instead of butter. You can also add any other herbs or spices you like. If you’re feeling adventurous, try adding some diced carrots or celery to the mix. For an even more flavorful dish, try adding some Parmesan cheese or bacon bits when the potatoes are done baking.

Conclusion

This country red potatoes recipe is an easy and delicious way to make a tasty side dish. It’s perfect for any occasion and is sure to be a hit with your family and friends. With the combination of potatoes, butter, and herbs, you can’t go wrong. So, what are you waiting for? Get in the kitchen and give this recipe a try!