Delicious Hello Fresh Lemon Pasta Recipes

Delicious Hello Fresh Lemon Pasta Recipes

Hello Fresh has some of the best recipes for lemon pasta around. If you're looking for a delicious, quick and easy meal, then you'll love these recipes. Whether you prefer a classic Italian-style dish or something more unique, there's something for everyone. Here are some of our favorite Hello Fresh lemon pasta recipes for you to try.

1. Lemon Garlic Parmesan Pasta

This classic Italian dish is always a hit. You can use any type of pasta for this recipe, but angel hair is a great choice. The lemon and garlic flavors come together for a delicious, rich flavor. The Parmesan cheese adds a nice salty taste and a creamy texture. To make this dish, you'll need:

• 1 box of angel hair pasta
• 3 tablespoons of extra-virgin olive oil
• 3 cloves of garlic, minced
• 1 lemon, zested and juiced
• 1/2 cup of Parmesan cheese, grated
• Salt and pepper to taste

First, cook the pasta according to the package directions. Meanwhile, heat the olive oil in a large skillet over medium heat. Add the garlic and cook until fragrant, about 1 minute. Add the lemon zest and juice and cook for 1 minute more. Stir in the Parmesan cheese and season with salt and pepper.

When the pasta is done, drain it and add it to the skillet. Toss to combine and cook for 1 minute more. Serve with a sprinkle of fresh Parmesan cheese and enjoy!

2. Creamy Lemon Herb Fettuccine

This creamy pasta dish is packed with flavor. The lemon and herbs bring out the best in one another, while the cream adds a richness that will have everyone asking for seconds. To make this dish, you'll need:

• 1 box of fettuccine
• 3 tablespoons of butter
• 3 cloves of garlic, minced
• 1/2 cup of heavy cream
• 1 lemon, zested and juiced
• 1/4 cup of fresh parsley, chopped
• 1/4 cup of fresh basil, chopped
• Salt and pepper to taste

First, cook the pasta according to the package directions. Meanwhile, melt the butter in a large skillet over medium heat. Add the garlic and cook until fragrant, about 1 minute. Pour in the cream and bring to a simmer. Add the lemon zest and juice and stir to combine.

When the pasta is done, drain it and add it to the skillet. Toss to combine and cook for 1 minute more. Add the parsley and basil and season with salt and pepper. Serve with a sprinkle of fresh herbs and enjoy!

3. Lemon Caper Risotto

This risotto is a delicious and unique take on a classic dish. The lemon, capers and Parmesan cheese add a zesty and salty flavor that will have everyone asking for seconds. To make this dish, you'll need:

• 2 cups of arborio rice
• 4 cups of chicken broth
• 2 tablespoons of extra-virgin olive oil
• 1 onion, diced
• 1 lemon, zested and juiced
• 2 tablespoons of capers
• 1/2 cup of Parmesan cheese, grated
• Salt and pepper to taste

In a large saucepan, heat the olive oil over medium heat. Add the onion and cook until softened, about 5 minutes. Add the arborio rice and cook for 1 minute more. Gradually add the chicken broth, 1 cup at a time, stirring constantly until all of the liquid is absorbed.

When the rice is cooked and creamy, add the lemon zest and juice, capers, and Parmesan cheese. Stir to combine and season with salt and pepper. Serve with a sprinkle of fresh Parmesan cheese and enjoy!

4. Lemon and Herb Orzo

This light and flavorful dish is perfect for a summer night. The lemon and herbs bring out the best in one another, while the orzo adds a nice texture. To make this dish, you'll need:

• 1 box of orzo
• 3 tablespoons of extra-virgin olive oil
• 1 onion, diced
• 1 lemon, zested and juiced
• 1/4 cup of fresh parsley, chopped
• 1/4 cup of fresh basil, chopped
• Salt and pepper to taste

First, cook the orzo according to the package directions. Meanwhile, heat the olive oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes. Add the lemon zest and juice and cook for 1 minute more.

When the orzo is done, drain it and add it to the skillet. Toss to combine and cook for 1 minute more. Add the parsley and basil and season with salt and pepper. Serve with a sprinkle of fresh herbs and enjoy!

5. Spicy Lemon Shrimp Pasta

This spicy and flavorful dish is sure to be a hit. The shrimp and lemon flavors pair nicely with the spicy red pepper flakes for a delicious and unique flavor. To make this dish, you'll need:

• 1 box of angel hair pasta
• 3 tablespoons of extra-virgin olive oil
• 1 pound of shrimp, peeled and deveined
• 3 cloves of garlic, minced
• 1 teaspoon of red pepper flakes
• 1 lemon, zested and juiced
• Salt and pepper to taste

First, cook the pasta according to the package directions. Meanwhile, heat the olive oil in a large skillet over medium heat. Add the shrimp and cook until just pink, about 2 minutes. Add the garlic, red pepper flakes, and lemon zest and juice. Cook for 1 minute more.

When the pasta is done, drain it and add it to the skillet. Toss to combine and cook for 1 minute more. Season with salt and pepper. Serve with a sprinkle of fresh Parmesan cheese and enjoy!

Conclusion

These Hello Fresh lemon pasta recipes are sure to be a hit. They're quick and easy to make and packed with flavor. Whether you prefer a classic Italian-style dish or something more unique, there's something for everyone. So give these recipes a try and enjoy the deliciousness of Hello Fresh!