Tantalizing Traeger Cube Steak Recipe

Tantalizing Traeger Cube Steak Recipe

Cube steak is one of those dishes that has been around for decades, but its popularity has been on the rise since Traeger grills became popular. Traeger grills are wood-pellet grills that use wood pellets to cook food, giving it a unique smoky flavor. This Traeger cube steak recipe is sure to tantalize your taste buds and have your family coming back for more.

Ingredients

For this recipe, you will need the following ingredients: 4 cube steaks, 2 tablespoons of olive oil, and a few tablespoons of your favorite steak seasoning. You will also need 2 tablespoons of butter and one onion. You will need to have a Traeger grill or an equivalent pellet grill ready and preheated.

Instructions

The first step is to season the cube steaks with the steak seasoning. Make sure to rub the seasoning into the steaks on both sides. Once the steaks are seasoned, heat the olive oil in a large skillet over medium-high heat. Add the butter and onion to the skillet and cook until the onion is translucent. Add the cube steaks to the skillet and cook for 3-4 minutes on each side. Once the steaks are cooked, remove the skillet from the heat.

Grilling the Steaks

Once the steaks are cooked, it's time to move them to the Traeger grill. Preheat the Traeger grill to 375°F and place the steaks on the grill. Grill the cube steaks for 5-7 minutes. Flip the steaks over and cook for another 5-7 minutes. Once the steaks are cooked, remove them from the grill and let them rest for 5 minutes before serving.

Serving

This Traeger cube steak recipe is best served with a side of mashed potatoes or roasted vegetables. You can also serve the steaks with a side salad or some grilled corn on the cob. This steak is sure to be a hit with your family and friends!

Variations

This Traeger cube steak recipe can be easily adapted to fit your family's tastes. If you prefer a spicier steak, add some chili powder or cayenne pepper to the steak seasoning. You can also add some Worcestershire sauce to the skillet when cooking the steaks for added flavor. If you want to add some vegetables to the dish, add some mushrooms, bell peppers, or tomatoes to the skillet while cooking the steaks.

Storing

Any leftovers of this Traeger cube steak recipe can be stored in an airtight container in the fridge for up to 4 days. You can also freeze the leftovers for up to 3 months. To reheat, simply place the steaks on a preheated Traeger grill and cook for 5-7 minutes on each side. Enjoy!

Conclusion

This Traeger cube steak recipe is sure to be a hit with your family and friends. The smoky flavor of the Traeger grill takes this dish to the next level. Serve this steak with a side of mashed potatoes or roasted vegetables and you have a delicious meal that is sure to be enjoyed. Enjoy!