Brenda Gantt's Cookbook Recipes: Chicken And Dumplings

Brenda Gantt's Cookbook Recipes: Chicken And Dumplings

A Delicious and Easy-to-Make Comfort Food!

When it comes to comfort food, nothing beats a bowl of chicken and dumplings. The classic dish is a staple in home-cooked meals, potlucks, and family gatherings. And if you're looking for an easy-to-make recipe, then you should definitely check out renowned chef Brenda Gantt's cookbook. Her delectable chicken and dumpling dish is sure to become a family favorite!

Brenda Gantt's cookbook is a collection of recipes from her restaurant, Gantt's Kitchen. The cookbook contains a variety of dishes from simple appetizers to complex entrees. Her chicken and dumplings recipe is one of the most popular dishes in the book. It's a classic comfort food that can be made in just a few simple steps.

Ingredients Needed for Brenda Gantt's Chicken and Dumplings

The ingredients needed to make Brenda Gantt's chicken and dumplings are simple and easy to find. You will need: 2 pounds of chicken, 1 onion, 2 cloves of garlic, 2 carrots, 2 celery stalks, 1 teaspoon of thyme, 1 teaspoon of rosemary, 1 bay leaf, 1 cup of flour, 2 cups of chicken broth, 1/2 cup of heavy cream, 1/4 cup of butter, 1/4 cup of parsley, and salt and pepper to taste.

Instructions for Making Brenda Gantt's Chicken and Dumplings

The first step in making Brenda Gantt's chicken and dumplings is to prepare the ingredients. Start by dicing the onion and mashing the garlic. Then, cut the carrots and celery into small cubes. Once all the ingredients are prepped, it's time to start cooking.

In a large pot, heat the butter over medium heat. Add the onion and garlic and cook until they are softened. Then, add the carrots, celery, thyme, rosemary, and bay leaf. Stir everything together and cook for a few minutes. Next, add the chicken and cook until it's browned. Once the chicken is cooked through, remove it from the pot and set aside.

Now it's time to make the dumplings. In a separate bowl, mix together the flour, chicken broth, heavy cream, parsley, and salt and pepper. Stir until everything is combined and the mixture is smooth. Drop spoonfuls of the mixture into the pot and cook for about 10 minutes, stirring occasionally. Finally, add the cooked chicken back into the pot and cook for an additional 5 minutes.

Serve and Enjoy Your Chicken and Dumplings!

Once your chicken and dumplings are finished cooking, you can serve them right away! Serve them in individual bowls with a side of your favorite vegetables. Add a dollop of sour cream or a sprinkle of chives for extra flavor. It's a hearty and delicious dish that's sure to be a hit with your family and friends.

To make the perfect chicken and dumplings, follow the instructions in Brenda Gantt's cookbook. The recipes in the book are simple and easy to follow. The ingredients are few and easy to find. And the result is a delicious and comforting dish that's sure to become a new favorite!